Christmas Tree Pull Apart Cheesy Garlic Bread
This cheesy pull-apart garlic bread was a total hit! Served with marinara for dipping, and it disappeared FAST! Save this one for your next holiday get-together.
Equipment
- Pan
- bowls
Ingredients
- 1 can refrigerated biscuit dough
- 8 mozzarella string cheese cut into cubes
- 4 tbsp butter melted
- 2 tbsp olive oil
- 1 tbsp minced garlic
- 1/3 cup grated
- 1 tsp Italian seasoning
- marinara sauce for dipping
Instructions
- Preheat oven to 375°F and line a baking sheet with parchment paper.
- Cut each biscuit into quarters. Flatten slightly, add a cube of mozzarella, pinch to seal, and roll into a ball.
- Arrange dough balls into a Christmas tree shape on the baking sheet.
- Mix melted butter, olive oil, and garlic. Brush half over the dough balls.
- Sprinkle with Parmesan and Italian seasoning.
- Bake 14-16 minutes, until golden and cooked through.
- Brush with remaining garlic butter and serve warm with marinara.